Subscriptions
Miscellaneous
American Cake Decorating Magazine,6 issues-BiMonthly American Cake Decorating contains stunning cake designs & step-by-step instruction. New ideas, helpful tips and techniques are artfully illustrated in full color photography. Issues contain projects & ideas suitable for a wide variety of skill levels. Also contains information on tools & products.
Brew Your Own Magazine,8 issues-Seasonal Brew Your Own is written for homebrewers of all levels with fun, practical tips, projects and recipes to help you make great beer at home. A must have for all brewers and all people interested in brewing. The articles and brewing tips really help the reader become a better brewer.
Fine Cooking Magazine,18 issues-BiMonthly Fine Cooking is for readers with an avid interest in the art of creating spectacular and delicious meals. Detailed recipes and colorful photos will inspire and pertain to all levels of chefs. Fine Cooking provides its readers with an abundance of tips, tools and advice to aid you in reaching your highest cooking potential. The feature articles will keep you up to date on the world's finest chefs, bakers, and wine makers. You can count on Fine Cooking to bring out the best in your food and cooking abilities. You will love this bimonthly read on new and great ideas on how to fill up your dinner table.
Fine Cooking Magazine,6 issues-BiMonthly Fine Cooking Magazine is full of proven recipes, inspired tips, and unbiased reviews. The beautiful photos and advice on technique help you get delicious results every time.
Fine Cooking Magazine,12 issues-BiMonthly Fine Cooking is for readers with an avid interest in the art of creating spectacular and delicious meals. Detailed recipes and colorful photos will inspire and pertain to all levels of chefs. Fine Cooking provides its readers with an abundance of tips, tools and advice to aid you in reaching your highest cooking potential. The feature articles will keep you up to date on the world's finest chefs, bakers, and wine makers. You can count on Fine Cooking to bring out the best in your food and cooking abilities. You will love this bimonthly read on new and great ideas on how to fill up your dinner table.
Quarterly Review Of Wines Magazine,4 issues Dedicated to fine wines, selected fine spirits and fine foods.
Sugar Journal Magazine,12 issues-Monthly Sugar Journal, founded in 1938, is a monthly technical publication that is distributed to an international audience. Articles cover global industry trends in the production, processing and refining of cane, beet and corn, and are authored by respected authorities. Not available on newsstands.

